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Indulge in new culinary delights
Pork and abalone porridge are served in various regions, but these taste especially good when traveling Jeju. Why is Jeju’s pork so delicious? What’s the reason for the green color of abalone porridge? What is the best way to enjoy horse meat? Discover the specialties of Jeju, and indulge in new and surprising culinary delights!
A painful history: Examining Jeju’s April 3rd Incident
There’s plenty of beauty to Jeju Island, but some of its more recent history is layered in tragedy. The April 3rd Incident is one of these cases. It dates back some 60 years but its lasting effects are felt today.
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