VISIT JEJU

Bangseonmun Valley

A Valley Where Hermits Are Said Stay, One of the Ten Scenic Sights of Yeongju

Bowl & Bottle

Vegetarian salad bar

Sagyebada

We Prepare Your Sliced Raw Fish Right Before Your Eyes

Donsadon (Pig’s In-laws)

A briquette-grilled thick black pork restaurant in Jeju that is famous for not only for its quality meat, but also its appearance on TV shows and good comments from celebrities. Voted as a KOREAT JEJU TOP 10 restaurant.

The best trendy place right now

A night market has opened at Dongmun Market to heat up Jeju’s nights. This market, with plenty of food to satisfy people looking for a place to have dinner, also offers various kinds of late-night meals and snacks. You can have fun choosing from 32 delicious foods.

Indulge in new culinary delights

Pork and abalone porridge are served in various regions, but these taste especially good when traveling Jeju. Why is Jeju’s pork so delicious? What’s the reason for the green color of abalone porridge? What is the best way to enjoy horse meat? Discover the specialties of Jeju, and indulge in new and surprising culinary delights!

Collect your own seafood

Jeju is where summer begins in Korea. Make your summer vacation complete with bareutjabi, a unique fishing experience at Jeju’s ocean. In bareutjabi, visitors can collect top shells, crabs, and turban shells at the shallow seaside. It is an easy activity suitable for children, which makes it popular as a tour experience for the entire family. It’s important to note that bareutjabi is not allowed in every part of the Jeju ocean. Since marine products provide a means of living for local residents, bareutjabi is only allowed in certain town fisheries that permit visitors to collect their own seafood. These kinds of activities are only allowed in permitted areas, even within the same beach. Furthermore, use of tools are prohibited. The permitted period and time of permission are set separately.